We went to LB's for dinner and were professionally greeted and well looked after by our waiter. The prawn linguine was very good, as was my ginger chilli hake, but the calamari was rubbery. Coffe is good and very well priced, and the Newton Johnson wine quite expensive but a great accompaniment to our fish. Why the name has changed from Lemon Butta to LB is confusing, but this is a nice restaurant with great views of the sea!
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