We wanted to eat here over Memorial Day weekend, but they were booked so I was looking forward to eating at this popular restaurant. Service was slow, but okay, we were in no hurry. I was happy to see escargot on the menu, but it was over-cooked and bland. I had the lobster risotto as a previous reviewer and was surprised at how tasteless it was. The halibut was also over-cooked and in my opinion, there should be more than 2 tablespoons of lobster involved in the dish if they are going to call it "lobster" risotto. My daughter wasn't crazy about the striped bass. There were a few French dishes on the menu, but I think the management needs to decide if they are running a French restaurant or a sports bar. The game was too loud and the noise ruined what could have been a nice atmosphere. But I guess it's the drinks that makes this place popular. I really was not impressed with this over-priced, tasteless food. Even the creme brûlée was just okay.
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