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“Two Lions Band loves this spot”
Review of Trading Post

Trading Post
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Ranked #5 of 31 Restaurants in Cloverdale
Certificate of Excellence
Restaurant details
Reviewed July 1, 2018 via mobile

The menu is filled with fresh, local ingredients, the staff is on point, and the prices are very reasonable. There are solid vegetarian entrees, and the house wine is full bodied and a great deal by the bottle. We've stopped here before or after many shows. If you dont have time for dinner, the weekend brunch is the best option in Northern Sonoma.

Thank mitchel s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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8 - 12 of 47 reviews

Reviewed June 18, 2018

We went to Trading Post for Father's Day, and boy this was great! Local food and seasonal vegetables in all fashions. We shared some starters and then we had our mains.
Great ambience and attentive service. There is good space between tables and a high ceiling, so it feels very airy and open. You can see into the kitchen where they are preparing food and that gives the place an openness that is appealing.

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Thank MissHale
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed May 28, 2018 via mobile

Had dinner there price ok, servings range from small to medium depending on the order. Bar in one of those microbrewery & wine only Service slow to start with, polite staff.

Thank Lorayne R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed May 16, 2018

Great addition to Cloverdale, wonderful fresh ingredients. Nice to have a place a notch up style wise from everything else in town. You can go dressed up or down, and know you'll be comfortable, and get great, well presented food. Trying Aarons bread is a must. And something from Ron's garden of course!

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Thank Porter A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed April 14, 2018 via mobile

Tucked on a corner in Cloverdale, Trading Post was an experience that changed our trip. Matt was the best server ever and made sure we tried bits and pieces of everything. His descriptions of the dishes will make your mouth water, he is very passionate about his food! We had deviled eggs, pork fat tator tots, chicken, steak, pasta, salad, an amazing citrus and white chocolate dessert....I can’t even describe how good it all was. Matt supplies great conversation as well giving us recommendations for wineries and other restaurants. The ambience is casual elegance with an open air kitchen and soft glowing wood accents and tables that make you feel like you’re in someone’s dining room. Can’t say enough about this place and Matt. Go.

Thank Michelle W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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