My husband and I are here during the last night of a business trip. The restaurant's ambiance is chic. We ordered the Oysters Rockefeller for an appetizer. I order the Wild Alaskan King Crab Legs and my husband ate the Wild Ross Sea Chilean Sea Bass. For dessert, we ate the Caramel Bread Pudding. Everything was really delicious. Price wise, this is a special occasion restaurant unless you've got it like that. I would return.
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