We came for a late lunch, close parking and no wait for a table. The waitress was very friendly. Waited too long for bread, but it was very good dipped in oil and balsamic. Husband's lobster/shrimp burger was good, sweet potato fries were excellent. I had crab bisque which is only served on weekends, it was excellent. My side Caesar salad was big, but the dressing, though good, had a lot of vinegar, which made it less of a Caesar and more of a vinaigrette. Overall, the quality was very good and we will come back. The seafood market looked to be top quality, but as you would expect, pricey.
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