The first thing that excited me about this restaurant was an ENTIRE PAGE of “fitness and gluten free” options for breakfast. I had the cross fit scramble with mushrooms, spinach, chicken apple sausage, sweet potato fries and avocado and it was perfect! Others in our group had pancakes and French toast which were both thick fluffy and HUGE! The hash browns, bacon, sausage, eggs - all fabulous. The tea is loose tea and the was very good. We had a great server, however he was not quite as attentive as I would have preferred, but they were pretty busy on a Sunday morning, so that is understandable. Outdoor seating is available. Great breakfast spot!
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