We stumbled into this place while traveling. We looked it up on TripAdvisor and it seemed positive. We found great service by Luz our waiter and by asking if they had Mole, which wasn't on the menu, we were told they have it but it's not traditional. Luz explained how it's done and we asked if we might have a small taste which he gladly brought us. We loved it! So we ordered it and really enjoyed it. Then the chef came out to see how we liked it; a real treat! The Dona margaritas were great, very fresh and just right. We had a great time and can't think of what they could have done better!
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