The Lake Chalet Seafood Bar and Grill is a very large restaurant capable of handling large groups, so keep that in mind, especially during the Holiday Season when many groups are planning parties. It can get crowded and reservations may prove problematic. Fortunately the manager was able to squeeze our party of four in for a last minute reservation. The Lunch and Dinner menu are the same and the focus is on seafood. You can also opt for sandwiches or the small plates. We went for the dinner entrees and were delighted with the King Salmon and the Petrale Sole. The Grand Seafood Linguini was also a hit. With the crowds on a Friday evening, the service was a bit slow, so be careful if you must be in a hurry. All in all this is a delightful location and you can have a most enjoyable meal.
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