We were told this is a great brunch place, and indeed it was. This large -ish restaurant was busy on a weekend. Each of us had different food but all with a taste of New Orleans. Of course, we ended it with Beignets. My Southern Pecan Pancakes with lots of pecans inside and on top, served with a bourbon syrup were really good! If you are looking for brunch with a different flavor, go here.
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