Had a delicious dinner with co-workers that started with their fresh tortilla chips and spicy salsa with corn and black beans. The large Margarita (on the rocks) was respectable and had the right amount of tequila. My entree was “Mexican Fish” that I ordered with a chipotle salsa (they offer 13 different salsas). It was properly cooked and quite tasty and accompanied with good rice, beans, and sliced potatoes. All very good! The menu was ginormous so it took awhile to choose. Being from Texas, I get plenty of Mexican food, and I’d definitely come back to Los Dos Potrillos!
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