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“Dinner for four”
Review of Volario's

Volario's
Ranked #20 of 75 Restaurants in Winter Park
Certificate of Excellence
Cuisines: American, Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed September 2, 2018 via mobile

We made reservations for a splendid dinner with friends while we visited Winter Park. The atmosphere is fun and the food was phenomenal! Cecil was our waiter. Not only was he attentive to our needs but he tended bar,answered questions, refilled drinks and made it look effortless! Thank you for making our evening fun!

Thank reece6
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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4 - 8 of 156 reviews

Reviewed July 30, 2018 via mobile

Best place to sit is at the bar or one of the cozy corner spots.... Cecil makes amazing cocktails and has always provided on point service. Love the waygu beef lasagna and the mushroom parpadelle... oh and the brussel sprouts are fantastic.

Thank 636kristyl
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 14, 2018 via mobile

We had a reservation and were promptly seated and greeted when we arrived. Our waiter was very helpful at recommending favorites on the menu. The paisano salad was excellent as was the spicy sausage pasta. They also have a reasonable wine list and specialty cocktails. Next time I hope to sit outside- they have a beautiful patio near the creek and a large outdoor fireplace. They have a nice side yard that kids can also play in while waiting for food. We will definitely be back.

Thank Polly T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 8, 2018 via mobile

The restaurant itself is located on a beautiful back garden where we were seated promptly, however that was the peak of our experience at volarios. We had to wait around 15-20 minutes for a server to notice us so we could order our food and the food itself was mediocre at best. I ordered the gnochi which were so overcooked it tasted like porridge. The shrimp were cold but tasted alright and the carbonara was nothing special either. We did order the goat cheese fig appetizer which tasted well. However what should be noted was that when we finally received a server, he was incredibly nice and did his best to please us.

Thank solveig s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 6, 2018 via mobile

Just flat understaffed on a NOT busy night. It started with, “Can we be seated outside?” The response: “in 15 minutes”. My response, “There are 10 open tables already set outside, can’t we just at least sit out there while we wait? “. reluctantly, they seated us.

Next, the toast on the cheese place was great. “Can we order more toast?” Response: “ I can get you more fresh bread, but we can’t toast it except for the cheese plate”. Seriously? They just toasted it for three other orders. We are one of now three occupied tables out of 12 outside. Why not get the customer what they want? First world problems...but first world restaurant.

The waiter was super nice but just unresponsive. They lost an order on a $75 second bottle of wine because he took so long.

The food is reasonable priced and so is the wine by the glass. The bottle wine is over priced for WP.

Probably won’t go back until better managed.

1  Thank ZLOfan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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