My wife, and her sister, and I recently had lunch here. Because we visited while their holiday decorations (which i thought were a bit much) were up, we had to order dinner even at lunch. The seabass and barramundi were straight from their menu, but i had a surf and turf special that came with a crab stuffed lobster tail and a small filet; all were very good. The crab bisque I had was also very good. Four glasses of wine plus desserts ran the total to $220 plus tip for lunch. Wait staff was very helpful; she double checked the crab bisque stock ingredients for me to verify there was no shellfish in the stock. Nice place to go for a special lunch but not one we'll visit often.
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