We went early on a Sat evening and it got a nice table, was served by the Manager. Very good food, a bit pricey but who expects cheap french food in Westport?
Steaks Frites - was great - - try the Roquefort sauce - - and the pate and escargot were also very nice.
Dinner for 4 without tip was about $250 with a cocktail and 2 glasses of wine.
I'd go back!
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