We stopped in for Sunday lunch of some real Filipino food at this wonderful restaurant in the Chicago suburbs. The menu was extensive and full of authentic dishes. I had a shrimp and jackfruit dish in seasoned coconut milk, so tasty! My wife had grilled pork belly with a wonderful sauce. We split a dishes egg noodles and beef in a wonderful sauce. Sipping on calamansi and boku drinks, and enjoying the ambience of a dining room full of Filipino locals. My wife really enjoyed the experience, she said It felt just like back home.
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