Almost impossible to find, even with GPS. A fish market turned into a restaurant with tons of outdoor seating and a massive tent for the summer. It's very expensive but the smallest portion is half a pound so the value is actually good.
We had the salad with shrimp, salmon special, fried shrimp and had no chance for four of us to finish. It's low key and high flavor. Really impressed by how well each dish was presented and just tasted great. It's worth a trip and make sure you can eat the leftovers the next day.
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