My wife and I were in Chicago for a few relaxing holiday days, and wanted something different for supper our first night. It was a Wednesday, so most places were relatively not busy. The Hofbrauhaus was a few blocks away so we walked to check it out, as it had good ratings on TripAdvisor. We were not disappointed. Great service and good food. We shared an order of Kartoffelpuffer recommended by our waitress, fine choice! Our meals were Jagerschnitzel and Kasser Rippchen. Both were done perfectly with great flavors! They also have a great beer selection! Little side note, they were issued the first liquor license of any restaurant by the city of Chicago! Worth the stop!
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