We stopped in based on TA reviews, and definitely agree with all the positive comments. I had the quail plate based on recommendations, and was very happy I did. I’ve been hunting and eating quail all my life, and the preparation of this was unique, and very tasty. Partially deboned, it was roasted with a great combination of spices. My wife had the barbecue sandwich with chopped beef, and she really enjoyed it as well. Sides have a great variety, and we’d definitely Italy recommend the Cajun potatoes. Service was excellent as well. We will definitely be looking for another time to stop in.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.