My wife and I dined here twice while in Freeport. Both times we opted for the fresh lobster dinner with boiled potatoes and corn. We dined here once for dinner and brought our own white wine which is allowed. The lobster is sold by the pound which is weighed precooked. We dined again two days later for lunch and ate the same food. It was consistent, tasty. Lobster was excellent and ate without butter. Will definitely come back. The people who ran the restaurant were very nice.
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