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“Luncheon specials are inexpensive and filling.”
Review of Bertucci's

Bertucci's
Ranked #60 of 170 Restaurants in Bel Air
Price range: US$10 - US$20
Cuisines: Italian, Pizza
More restaurant details
Restaurant details
Dining options: Reservations
Description: At Bertucci's, we've been perfecting the art of the brick oven for 35 years. Every thing we make, from your favorite rolls to our incredible pastas to our fire baked artisan pizzas, is prepared from scratch each day and uses only the freshest ingredients. So take your time, look things over, and then bring your appetite. Whatever you choose, you can't go wrong.
Reviewed April 12, 2017

This restaurant has a large brick oven which makes pizza one of their specialties. Their thin crust flatbread pizza with all the salad and delicious homemade rolls you can eat can't be beat for $8.95. Atmosphere is warm and inviting and service is good.

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Thank Scott K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 62 reviews

Reviewed February 18, 2017 via mobile

Greeted promptly on a Saturday night. Waited 5 min for a table. As usual, service is always bad here. Food is ok. Not terrible-not great.
Ordered the salmon which was good, but the portion was very small. Served with potatoes & green beans. Wish there were more choices in the area. Lucky for this place there's not!

Thank FLsuns
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed February 18, 2017 via mobile

All in all Bertucci's is great for flatbread pizzas and salads. Their cocktails are often poorly made and it doesn't seem they have an experienced bartender on staff. One day, a glass of wine is poured short and on another day a featured cocktail was undrinkable. But their garlic knots are great and once in a while you'll get a waitress who acts like they're happy to see you and satisfied with their job. No one wants to hear your hard-luck story, Miss. we have our own conversation going on and we didn't come here to feel sorry for you.

Thank ellieirish
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 22, 2017

Greeted with a smile when we walked in and was seated pretty quickly. Was surprised that the portions were so small for the main dishes compared to the prices. Food was good and our server was attentive. Overpriced.

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Thank Joseph H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed October 18, 2016

Really enjoy going to Bertucci's for special occasions. This time we went for my daughter's 16th birthday dinner. She requested it as she said it was "National Pasta Day" as well & nobody does pasta like Bertucci's. They will take "call ahead", but they will not take a reservation. The fresh, warm brick-oven bake rolls & oil to start are always a favorite to get you in the mood. It is tempting to fill up on them, but save some room for the delicious entree's & desserts. Trust me, you will be taking a lot of it home as the serving sizes are large. My favorite is the brick oven chicken while my family really likes the chicken or shrimp alfredo over linguine with roasted green peppers & squash.

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Thank Robert L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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