We ate dinner at the bar (husband and I) Friday night and again with my sister and her husband on Saturday night. The new smoked carpaccio appetizer is great as is the shrimp toast. The daily soups both night were excellent. The strawberry and goat cheese entree salad is fantastic and the filet was very good and perfectly cooked. The rolls are so good you shouldn’t try one unless you want to finish them all! Management, Garvey, greeters, bar staff (Mark) and all the servers are considerate, friendly and just the right amount of interaction. If you haven’t seen the sound Sunset from here you are missing the perfect place. Hurry and enjoy. They last day of the season is next Saturday. They are serving a great restaurant week menu in addition to a la carte menu until they close the after Saturday Oct 21st!
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