We arrived early on a weeknight and had no trouble getting a table; however, it soon was very busy. Their menu was basically pizza, pasta, chicken, and veal dishes. The veal Marsala ($25) was served on fettuccine noodles with green beans and mushrooms and was very good. The chicken Alfredo ($15) was very bland, salty, but the noodles were dense and a good texture. We also had a pizza with white sauce, chicken, and basil. It was very good, much better than the chicken Alfredo. From the kid's menu we ordered a cheese pizza, and mac & cheese which was a noodle with Alfredo sauce, both $5 each. The kids seemed to enjoy both dishes. The gelato ($7) was very good. They had a good selection of IPA's ($7) and a good wine selection...Bruli (Italian red $9/glass). Service was very pleasant, but very slow. I would definitely go again.
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