Took some out of town guests to Wok Inn because used to have fantastic boneless almond chicken which was invented in Detroit. They did have something called almond chicken and it was tough. Also you know longer get great rolls and butter. You don't even get rolls. The pork was undercooked. Very disappointed and will not go back to a restaurant I used to really like. I haven't been here for over a year and was really disappointed and surprised.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.