This was my first experience with Brazilian cuisine. I ordered the Feijoada. It was good & also very filling, but I didn't care for the inedible pieces of cartilage in the chunks of meat in the dish. It would have been much more enjoyable if those parts had been removed prior to serving.
The highlight of my meal was the collard greens. They were delicious! I could have eaten a whole plate of those collards. Who knew you could find deliciously cooked collards in Minnesota?!
I will return to try more Brazilian dishes.
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