We decided to give this spot a try before getting on the road. We were in a moderate hurry and they accommodated our need very well. We went in around lunch on Saturday and they were not overly busy. Our server, Tony, was friendly and efficient. They bring out fresh bread and provide olive oil on the table. I ordered on of their new FATbreads (not a typo) which is a flatbread with a thicker crust. This is big enough to share. I left half of it even though it was very good! Wife and kids all got spaghetti and meatballs and they said it was good too! Atmosphere was nice and restaurant was clean. Very nice!
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