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“Best Ribs in the Valley & the place to get Fry Bread”
Review of Back Door

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Back Door
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Reviewed April 23, 2013

In the great hunt for the best fry bread we were sent to the Back Door. Open 7 days a week and packed all seasons they have the best Ribs I have eaten in the whole valley. With a variety of ways they prepare them, the St. Louis style melt in your mouth. Portions are wonderful. Best kept not so secret restaurant in the Flathead area. The fry bread is served with the meal and lives up to the reputation. Prices are very reasonable and there are always large parties with lots of families. They have a balloon person roaming the tables making balloons for the children of "all" ages.

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1  Thank Agentairhead
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 23 reviews

Reviewed February 15, 2013

We ate here in July after hearing rave reviews from friends and family. Service was pretty slow, but the food was what I felt was average, Not quite what I was expecting after all the hoopla, but "ok". The fry bread was out favorite part, but the ribs were nothing to write home about. We need to try it again to see if it was just an "off night".

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Thank 474lovetoeat474
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed October 16, 2012

This is one of the restaurant we always try to stop at when we are in the Whitefish area. It is a favorite with the locals and always seems to be busy. It is not fancy but has good food, large servings and fair prices. As other reviewers have mentioned the fry bread with honey is always everyone's favorite. But the broasted chicken is a close second. Definitely worth a stop if you are in the area.

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1  Thank sba001
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed September 3, 2012

We consider ourselves good judges of BBQ and loved Back Door. Food was great, friendly service and priced well.

Thank deejaye60
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 19, 2012

This place was full so we did have to wait quite a while to get our food, but when we got it it was really good. I'd never heard of "fry bread" & wondered what it was, & what it was, was delicious! The portions were very generous & we left stuffed! The waitress was very friendly as was the atmosphere. If we're ever in the area again, we'd definitely make a return trip to this restaurant. Prices were reasonable!

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Thank rannydef
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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