We were recommended this as the place to eat in town. It was more geared to after work drinks and cocktails than purely food. The menu, was pages of information to flick thru and digest. I would try and simplify this menu, for ease, was what I was thinking as I read thru it. I had a slight trepidation about the menu, it looked a bit overbearing heavy french style cuisine. There wasn't a dish that jumped out and said eat me. Fortunately the Waitress was excellent and know her menu well, and confirmed that the Shellfish starter was very tasty. I followed her advise on the starter dish, wine selection and the cheese board and all the options were excellent. So the moral of the story, if you are not getting enthused by a complicated menu, always take advise and guidance from excellent staff. The food is excellent.
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