Five of us enjoyed a terrific dinner at Canoe on 9/8. Every single dish was truly superb. We started with the cheese board and Kobi beef pops (different, juicy and delicious); I had the sea bass on rissoto cake -probably the best sea bass I've ever had; another diner had the black and blue filet which he raved about; a third had the special ribs with cole slaw (this 93-year old grandma said it was the best cole slaw she'd ever tasted!); the fourth diner had the Kobi burger, which he loved; and the fifth had filet oscar - also outstanding. Deserts were amazing, especially the fried Oreos and the Creme Brule. The Canoe's website is absolutely horrible - you are sent to the parent company and it is nearly impossible to find Canoe and bring up the menu. So we really arrived blind - not knowing what to expect. Fortunately, the meal was the best we've had in the area in a long time! Kudos also to our server, Justin, who was very attentive and moved the meal along at a nice pace. Highly recommend.
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