Seven of us went for dinner this past Friday. Could not get outside seating unless we wanted 8:45 so we took inside for 5:45. Reservations are a must. I would give 5 stars but just was a little pricey. But even though on the high side we splurged and got appetizers, entrees and dessert. Maddie was our server and she did a fine job.
The food was great. Started out with coconut shrimp and calamari. Calamari made perfect and shrimp were jumbo and got 4 so enough to share. Entrees were mixed grill which I got. I am fussy when it comes to salmon,it tends to get overcooked but this was perfect, others were crab ravioli, crab cakes, seafood fra diavolo and chicken parm. Chicken parm was 26.00, even though big portion that seemed a lot. No complaints from anyone. Entrees come with Caesar salad or house salad. Cesar was very good. We were quite full but when Maddie read the desserts we had to go for it and shared 3. The key lime pie and peanut butter pie were very yummy. The cannolis which were 3 minis were just okay, cream needed more of a bite but managed to eat all 3. It is BYOB.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.