We usually eat the chicken paprikash or Wiener schnitzel, but friends whom we have taken here indicate that other menu items and specials are excellent, also. Chicken paprikash is made here with white meat, and thus differs from what my husband ate growing up in Hungary, but is no less delicious. We always have enough food to take leftovers home for a second dinner (which we eat with cucumber salad).
This restaurant puts paprika on the table along with salt and pepper. The chef makes the wonderful bread and butter.
Blue Danube is the best restaurant in Trenton. I highly recommend the food.
My photo shows the crepes (we had them with apricot, but other fillings are available). We eat the crepes every visit. The coffees are fun, also.
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