We were Greeted by Matty,(MGR).
He made sure we enjoyed an evening of fine dining in upscale comfort.
He recommended their signature appetizers, salad, main course and wine selections.
All was in harmony and delicious, (one of my highest ratings)
Osso Bucco (9.5) Endive salad (9.) , Calamari and Mussels(8.5)
We will come back soon to try the Pasta Fagoli and the Dover Sole
Last week we had dinner in NYC and spent hundreds more for a lesser quality evening.
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