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“Week Feed & Delicious ”

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Los Andes Restaurant
Ranked #33 of 106 Restaurants in Deer Park
Cuisines: Peruvian
Restaurant details
Reviewed July 30, 2017 via mobile

First of all the service was great. The food portions are plentiful and delicious. Every time I'm in the area, a must stop place to eat at.

Thank Jermaine W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 6 reviews

Reviewed January 17, 2017 via mobile

Food Is good to medium,I have gone to better Peruvian restaurants but it is acceptable. The service is not very good because they are not Peruvians and do not know the typical dishes, to further describe them. The menu has been greatly reduced and does not reflect the great verity of the Peruvian cuisine, could use some management improvement

Thank José A. M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 22, 2014

I have come to this place several times and every time the food is great. Not sure why this place gets no reviews but its a must visit. I am Asian and i do speak some Spanish but this place has English on the menu. The ceviche here is 2nd best i have had ever. I would say that the ceviche 105 in miami is better. The food is decently priced and portions are good. This is a hole in the wall type restaurant and you would not know to go here unless someone told you about it. its def a place to bring friends and parking around the back. Their green sauce is awesome their fried rice is great. I would come here all the time if i could.

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3  Thank kevin l
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 29, 2013

My foodie friend seached the area for cerviche and found this restaurant. Our waitress and the menu were very non descriptive. We do speak Spanish but our waitress didn't really know the menu or how to describe the food. Our waitress placed on table 3 different small bowls..homemade corn nuts, a cucumber/cilatro sauce and spicy tomato onion compote. We ordered Shrimp cerviche (medium in size but crisp-no tails) which was enough to feed four as an appetizer! it was quite good with seaweed ontop and a thick wedge of sweet potato that tasted like Thanksgiving pumpkin pie. Delish!! I ordered the Peruvian paella. I heard it was wetter than the rice and mixed seafood. To me...it was dry...kind of like Chinese rice and mixed seafood...shrimp were medium, calamari and a few mussells...sliced red onion on the side...but it was a HUGE portion. It tasted better with the onion compote...I was wondering if I actually got the paella or the mixed seafood and rice. We then started to figure out that our waitress wasn't with it....my friend ordered shrimp in peruvian sauce....lots of shrimp for him for the night but he loved it! Another HUGE portion...he liked the presentation as well...We ordered what our waitress described as creamier flan...it wasn't. We took 2 bites and asked for check. We didn't finish our big pitcher of Sangria...which they only had red, but it had a lot of fruit in it....it was on the sweet side but tasty. They put our Sangria in a soup container and we enjoyed it when we got home...with leftovers!

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Thank RnRVagabond
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed August 24, 2013 via mobile
Google Translation

    • Value
    • Atmosphere
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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