We went to 1770 House for dinner last night and it was just amazing. We started with 2 kinds of cheese and the fluke tartare. Our mains were the Swordfish and the Veal Cheek and Lobster Ragu with a side of Saffron Rice. We shared a bottle of Pouilly Fume (Ps. they have a great wine selection) and ended the night with the ricotta cheesecake, which was one of the most amazing desserts I have ever had in my life. Everything from the atmosphere to the food was perfect for a quiet and romantic night in the East Hamptons. Will definitely be coming back next time we are in town.
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