I'm happy to say that the food here has improved 100%!
We ate here 2 years ago and found the food mediocre at best, so we were hesitant to try it again.
Happily, everyone in our party of 5 loved their dishes:
- fried calamari appetizers: nice and crisp without being oily
- scallops with bacon jam and risotto: perfectly cooked scallops with the right amount of bacon jam; wonderful risotto (fyi: risotto contains minced onions)
- the 2 steaks were prepared well
- the 2 duck dinners won rave reviews
I'm looking forward to dining here when I'm in town again in Autumn 2021!More
- Free Wifi
- Free parking