The food here is excellent. It is tasty and flavorful. The menu selection made it difficult to choose as everything looked deliciously described on the menu. The staff was very attentive to our needs as we sat outside and it began to rain. They did all they could to accommodate us and keep us dry as we really wanted to eat outside. I recommend the red snapper with quinoa-- amazing flora with the half tail lobster. The lobster shrimp bisque with fried clam balls scrumptious! It's a local favorite from what we gathered from the word on the street.
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