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“Always Fantastic”

The Spaghetti Factory
Certificate of Excellence
Cuisines: Italian
Restaurant details
Reviewed 30 July 2017 via mobile

Best Penne & Pork!! Everyone loved their meals. Portions were large. Kathy is awesome! We look forward to our next visit!

Thank Becky G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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3 - 7 of 51 reviews

Reviewed 23 July 2017

I would probably not return here. the food is ok, but certainly not worth standing in line for 20 min. or longer, just to get in. I think it may be the price that attracts so many.

1  Thank jonesdawn50
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 12 June 2017

This place makes you feel right at home.....big welcome from the owner or his family brought a smile to our faces. Large selections on the menu. Enjoyed the homemade New England Clam Chowder and it was very, very good. Entree was Stuffed Sole and it was absolutely terrific. Although I didn't have room, the desert tray looked sooo tempting! All the deserts are made on the premises by the owners. Everything else is homemade as well. Others in my party enjoyed the eggplant parmigiana (they loved it) and the braciole and he said he would definitely order it again. The wait staff, especially Kathy and "Bubbles" were friendly, attentive and most helpful. It was a great choice for the evening and we will go back again soon. Highly recommend you visit!

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Thank Digitabulist
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 May 2017

Located in a summer beach resort area, the Spaghetti Factory closes for the winter and normally re-opens the end of March. Dining here is always a friendly experience and you will undoubtedly be greeted and seated by one of the owners. Diners are often repeat customers returning to this Italian restaurant. The food is always good and the menu offerings are vast. I have tried many entrees here and never been disappointed. Choices are offered as a complete dinner or a la carte. Traditional antipasto is available in several sizes to accommodate large or small groups of diners. Dinner starts with mini-loaves of warm garlic bread that is readily refilled if desired. A tray of tempting desserts is offered at the end of your meal. Three dining rooms and a separate bar area give off a cozy feeling.

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Thank Cagey429
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 May 2017

Good dinner last night with my son Roger Jr. We went to the the Spaghetti Factory in Verona Beach NY. We were happily greeted the minute we walk in. The owner John sitted us promptly. He also open the door for us on our way out. Service was great. Soup was great. Small order mix up, but it was corrected. Fish parmesan was very good with lots of sauce. No scrimping here. Plenty of sauce. Dessert was great. Maybe a little high high priced $$$$ $60 for two.

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Thank Roger V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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