Other people have definitely discovered this place but it's still a hidden gem. Food is fresh, delicious and affordable, with pleasant atmosphere and good service. The only thing I would suggest is going just a little lighter on the sauces for the Hibachi and Kitchen Fusion dishes we had at our table, but still, they were delicious. I had the scallop Hibachi and the scallops were fresh, melt in your mouth, and more plentiful than many of the local restaurants. We will definitely be returning, and two at our table have been there before, returning frequently. This is a favorite spot for one of them, a discerning eater!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.