A restaurant that has fine dining prices but not service. We were asked as soon as we arrived if we were a "groupon" user -- what difference would it make I wonder? Less food - more food? Better service? I don't think that should make any difference at all -- every customer is important. The food is good but the portions are small for the price. And the servers deliver all drinks etc with their hands wrapped around the glasses & plates --- no trays or holding a plate underneath so their fingers aren't touching the edge of your plate. Does NO-ONE train their servers any more??????? We were celebrating an anniversary so were pretty disappointed.
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