We arrived just after lunch but were told we could enjoy an afternoon of light food choices. We chose the cheese plate, the charcuterie plate and twice duck fries. These were paired with local wine, a craft beer and a fruit sangria. Everything from the presentation, the taste and the ambience (sitting outside under a pergola with a grape vine growing over us) was magic. Highly recommend for a late afternoon bite to eat. Waitress was very knowledgable about the food and wine.
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