This restaurant would be destination worthy even in my hometown (Manhattan). The only restaurant I’d say that about on the South Shore. Yes, I know, they don’t serve dinner ♂️.
The food is delicious, beautifully plated, fresh, seasonal and creative. The staff (and owners) are super nice and the environment is warm and charming (including the lovey back patio).
The fish cakes are the best I had in Nova Scotia, the yogurt bowl is delicious and gorgeous (and I don’t usually order yogurt), the specials and salads are fantastic, get there early for the sweet scones... you won’t be disappointed.
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