We were in Parrsboro for 5 days. We had a late lunch and also a dinner at the Black Rock Bistro. The food was nicely presented and excellently prepared. Our service was perfect, even though she was exceptionally busy. We have spent most of our 8 week east coast road trip cooking our own food, because we have not enjoyed our meals out. The restaurants recommended by Trip Advisor on this east coast trip seem to only know how to prepare deep fried food with a ton of chips. The Black Rock Bistro is the real deal. It is fine dining at a reasonable price. Remember I said reasonable, not cheap. Our wonderful chef is not the owner, so I do not know if our chef is going to be at this restaurant for many years. Maybe the owner of the restaurant can comment on his chef. I understand that they plan to close for the season about the end of October. If you are in Parrsboro give this restaurant a try. I don't think you will be disappointed.
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