Was there for a weekend...has breakfast included in the prices😁
Buffet is very good and went back a couple of times😋

THis is a small hotel that also does evening meals. The food is focused on local produce including lamb from their own farm. The wine list was extensive with lots of international options, although we had a delicious red from British Columbia. The food was beautifully presented and of a very high standard. I had the shrimp cocktail followed by the organic lamb, both of which delicious. My friend had the gazpacho which was wonderful, followed by the pork lion chop on olive and lemon Israeli cous Cous, which was just amazing. Final call out to the waiter, who was very professional, helpful and friendly

A very pleasant evening

We enjoyed staying at the Auberge des Peupliers. The place is nice, the food is excellent, and the service is great.

We had a lovely trip, staying at Auberge des Peupliers. Not too far from the village, our room was spacious and confortable. The spa was a little bit outdated but otherwise a great stay! Thank you!

The food was very good and well presented, although service was a little slow. We had the foie gras,which turned out to be pate rather than a slice of foie gras, pricy at $22, but was very good. The stuffed quail was delicious and my husband enjoyed the braised pork.
The English translation of the menu needs to be reviewed as the descriptions are misleading. The pork was described as being served with oysters. We thought that a bit odd, so checked the French version which said pleurotes, which are oyster mushrooms and were very good.
My only complaint is that the music was loud and intrusive, a common problem. If you spend a lot of time and effort to prepare good food in a pleasant setting, then please pay attention to the music. Soft instrumental music is most appropriate so guests can enjoy conversation.