I have been going to Bluefin for over a decade. I have watched the place grow from a small stripmall establishment with a huge commitment to procuring the highest quality product (from NYC at least twice a week) to the polished establishment it has now become in East Norriton. The great thing in this evolution is that Yueng, the owner, has kept his eye fixed on quality throughout this growth process. The food? Everything is really good.....so be adventurous......don't stick with the same old stuff that you have ordered forever when going out for sushi. Ask their wait staff.....they are also excellent. Another tip......don't miss the appetizers! Try the "Tuna Sundae" or the "Crazy Bowl" and you'll immediately see what I mean. For the main course, my personal preference is sashimi....but really everything is great....whether you prefer sushi, rolls, sashimi or even tempura. Bottom line....to my knowledge, this is the best sushi spot in the entire Philadelphia area.....bar none!
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