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“PSU Breakfast”
Review of The Naked Egg

The Naked Egg
Ranked #32 of 293 Restaurants in State College
Dining options: Breakfast
Restaurant details
Dining options: Breakfast
Reviewed October 14, 2018 via mobile

Interesting menu. Had something for everyone in our group. Service was very friendly. Con isn’t location for pre-football game breakfast.

Thank Gaggos
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 87 reviews

Reviewed September 17, 2018

We just went there with our friend and her daughter who goes to PSU. Friendly staff, amazing food with sizable portions. Loved our meal from start to finish. It does tend to get real busy on weekend mornings but it is so worth it.

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Thank coachee1313
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 30, 2018

Maybe, my expectations were too high but I didn't really enjoy my visit to the Naked Egg. The decor is really basic and a bit off-putting. They carry an assortment of fancy coffee choices at very high prices. After ordering, we waited a fairly long time for our food considering, there were 2 cooks in the kitchen the place was only 25% full and it was after 10 on a week day. The eggs florentine was flavorful. However it came with just the eggs florentine no sides...those are extra and the price was high it should have included fresh fruit or something else on the plate. The other offering an egg frittata was tiny and we paid way too much for way too little, again no sides unless you paid extra just a tiny piece of egg casserole on a big white plate. I wouldn't go back. The staff barely greeted us and was not very friendly. In addition to the fact no one re-filled our waters or coffee. One of the waitresses passed our empty glasses at least three times on the way to fill our neighbor's cups. We didn't get a very good impression.

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Thank Suzanne L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 12, 2018

good food. Try and visit off season( no students). When classes are in it can get crowded. Simple breafast and lunch items done very well. A must are the Scotch Eggs. Sausage gravy over biscuts is one of my favorites Highly recomend a visit

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Thank tom g
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed July 1, 2018

We were on campus for an event and found this place on Yelp. It looked good so we decided to drive the few extra minutes out of town to try it. The experience was well-worth it!

We got there around 11 a.m. on a Sunday and it was packed! The parking lot seems large enough, but there were cars starting to park along the road. We found a place in the lot.

We walked in and the hostess added our name to the wait list. We only waited less than 5 minutes until we were seated. Our service was a bit slower than other tables around us, but not too slow and the place was packed after all!

The decor is country chic. The chairs are a faux-velvet and some bricks are painted white. We were set at a high top by a window. There are a mix of booths, regular tables an high tops. The bathrooms are spacious and clean.

We ordered the Eggs Benedict (very fresh and good), a California Omelet (very good, a bit spicy) with tater tots (well-seasoned) and Pancakes (SOOOO fluffy!). Once we ordered our food, it arrived quickly!

Halfway through our meal, my husband ordered iced coffee and the waitress asked if he would like a to go cup-- it worked out perfectly.

The outside seating looked nice and there seemed to be plenty of shade.

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1  Thank Kara717
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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