4 of us went here on Friday night without a reservation. We arrived around 6:30pm and were seated right away. After about 30 minutes, I was really glad that we had arrived when we did because the place really filled up quickly.
Our server, Richard (and the other people helping), took very good care of us from start to finish. He even brought me a small boat of the gumbo to taste as I had never been to this restaurant and wanted to give it a try.
Now to the best part ... the food. Everyone thoroughly enjoyed their meals - I had the crab cakes which were delicious, my wife had a spinach/blue cheese/watermelon salad which was delicious as well. I can't remember what the others had, but they all loved it.
I can't wait to go back and try some of their more cajun-inspired dishes, I'm sure they will be great!
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