We had the most incredible edamame we ever had anywhere. The scallops were the best ever, and I'm very particular about scallops. The asparagus was cooked to perfection. Rainbow roll and tuna nigiri and salmon nigiri were also top notch.
The issue was the service, which was uncoordinated. The main course arrived long before the appetizer was completed. The rice, which we ended up not liking, might never have arrived if we hadn't asked for it. The sushi, which we are accustomed to being brought out almost before we are ready for it, had to be asked for.
If service isn't an issue, this restaurant is a must.
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