People kinda go nuts when they find a deli this good in Greenville South Carolina. But why not? The Northeast should have a monopoly on corned beef?
The bagels here have the right texture and density; the smoked fish and accompaniments are all traditional and quite good. Corned beef, pastrami, brisket are also just as they should be, and the variations on the Reuben sandwich are especially good. There's a whole lot of especially good side salads, too. I'm glad I can take vegetarians here. Going back for the chopped liver when I can.
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