A very quaint and peaceful garden restaurant nestled in the old town of Naxos away from the crowds of people.
From the moment I arrived I was welcomed into the restaurant by a lovely hostess.
The menu had an array of local dishes, it was hard to choose what to eat as it all sounded so delicious.
Not only did it sound delicious on paper, it looked even better on the plate!
Everything from the presentation of the dishes to the taste was incredible. I ended up coming back several nights in a row, to try other dishes on the menu.
I would highly recommend this restaurant, not only is the food great but the staff really want you to feel part of the family.
This family restaurant has been running for over 30 years and the family work together so well. There are pictures on the wall, which shows the love and dedication they have put into this restaurant. The waiters can answer any of your questions, give suggestions and are very attentive.
I am gluten and diary intolerant and they were very accommodating to my requirements. There was plenty for me to choose from.
Manoli himself can often be found sitting outside the restaurant making sure everything is in order. Sit down and have a chat with him, that's if his not busy cooking inside!
You should definitely visit this restaurant, you will love the narrow streets and flower filled courtyards leading to this restaurant, but most of all you will not be disappointed with the service and food.