Myself and my girlfriend walked round for ages trying to find somewhere to eat and stumbled across this great restaurant!! For staters we had scallops au gratin (3 lovely big scallops in a cheese and breadcrumbs) yum!! And we had rustic meat and cheese board with sweet and sour veg!! Again a massive portion with loads of meat on the board!! For mains we had the black taglini with scampi and prawns! This was absolutely amazing and tasted so fresh!! Bill came to €76 which included a few drinks!! Very well worth the money!! Would recommend a visit!!
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