Enjoyed a brunch there this weekend. There was a great assortment of dishes with salmon done as lox, smoked, and with sauce. Many kinds of shrimp, although somewhat rubbery. The cracked crab was fairly tasteless as it usually is this time of year.. Very good blintzes and some French toast went well with crisp bacon and sausage. Had a eggs Benedict with smoked salmon that was ordered separately. This was quite tasty. There were a good assortment of desserts - many of which were chocolate. Omelettes, beef, and waffles were available, but not tried. The view on a sunny day is incredible. Service was excellent with coffees and juices topped off frequently.
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