It's a good thing we don't live in Milwaukee, or we'd be eating here every day! We had read the menu using Trip Advisor and I fell in love with the starters and appetizers, so it was the first on our stop. We were lucky to meet Pat and Mike, the proprietors, as we were waiting (shivering) for Bradley's to open. They took us in, and brought us wonderful food and drink and visited with us sharing great stories. I am still trying to duplicate their seared Romaine Salad with fried oysters. It was maybe the best salad I have ever tasted. I have tried to make it twice since we got home, but not quite the same! We also enjoyed the artichokes and the famous Vietnamese Bun that their chef has perfected. We also enjoyed the interesting drinks that the bartender provided. Don't miss Bradley's Restaurant and Bar, folks. It was our Standout Restaurant on our 12 day 50th Anniversary Trip, and we also ate in Chicago, and Michigan.
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